Crown-Shaped Royal Kadayif

Melik Tacı (King’s Crown Kataifi) is an opulent tribute to Ottoman palace banquets. Intricately spun into an upright circular crown, each portion features a hollow center designed to be crowned with roasted whole pistachios, kaymak, or warm chocolate ganache.

Its uniform structure bakes evenly to a glowing amber tint, maintaining its regal architecture even after taking on rich sugar syrup. A premier choice for weddings, VIP events, and five-star dessert menus.

Packaging & Piece Specifications

   
• Packaging Type: Piece-counted in compartmentalized shock-proof trays
   
• 24-Piece Box: Tailored for boutique pastry shops and fine restaurants
   
• 48-Piece Box: High-capacity format for grand banquets and catering events
 

Key Highlights

   
• Distinctive crown presentation offering strict portion management
   
• Pre-formed precision saves hours of manual labor in commercial kitchens
   
• Crafted from premium wheat flour with zero chemical additives